Garlic Honey

Saw on 1870’s Homestead’s channel and Pro Home Cooks so decided to try. Super simple and pretty good.

Ingredients

• Unfiltered Honey (local is best)
• Garlic

Equipment

• Mason Jar (wide mouth preferred, size to wants)
• Lid

Directions

1. Clean Jar with a mild detergent and dry
2. Peel garlic (try the Pro home cooks metal bowl trick)
3. Place in jar
4. Pour Honey leaving some head room in the jar
5. Place in an area that does not get natural sunlight
6. Let sit for a few days flipping the jar over once or twice a day so the garlic stays coated in honey
7. When you start to see bubbles and the honey becomes more watery stain the garlic out to be used elsewere
8. Garlic honey is now ready